Available for rooftop, indoor, sidewalk and take out dining.

Does not include daily specials.

Please inform your server of allergies before placing your order.

Please bear in mind that we are at half capacity in accordance with NY State mandates.

Thank you for understanding.


Appetizers, Salads & Soup

Soup of the Day

Cup/Small 6

Bowl/Large 8


Codfish fritters 14

salted codfish, seasoned, coated with a flour batter and deep fried.

Chipotle dipping sauce


Crab artichoke Dip 14

crab-spinach-artichoke dip served with tortilla chips

Mac & Cheese 12

with mozzarella, cheddar, and American cheeses topped with toasted breadcrumbs

Add a lobster tail - add 13   Add crab meat - add 12

Coconut Shrimp 13

coconut crusted, fried, served with apricot mustard


Calamari 13

fried squid, served with a spicy marinara dipping sauce

Fried Clam Strips 13

served with a chipotle dipping sauce

PEI Mussels

marinara, crostini 14

white wine, garlic, basil, cristini 16

smoked bacon, NYS apples, seafood broth, crostini 18

Steamed Clams 16

little neck clams steamed in a garlic, white wine sauce served with crostini

Wings 13

choice of Buffalo, honey sriracha, and Jamaican jerk dipping sauces

Chicken Fingers & Fries 10

chicken tenders, breaded, fried and served with fries

Brussel Sprouts 14

served with a honey sriracha sauce, toasted peanuts, and shredded coconut

Tacos,   Chicken 14 Shrimp 16 Steak 16

three 6 inch tacos served with  pico de Gallo, cole slaw, avocado, and fries

Roasted Beet Tower Salad 16

roasted beets layered with fresh mozzarella, roasted red peppers, prosciutto with fig drizzle

Panzanella Salad 14

fresh burrata, fava beans, tomatoes, cucumber. croutons, avocado, fresh basil, balsamic dressing

Arugula Salad 14

lemon vinaigrette, feta, pepperoncini, kalamata olives, carrots, tomatoes

Caesar Salad 12

romaine, croutons, shaved parmesan, Caesar dressing

House Salad 8

mixed greens, tomato, carrot, pickled red onion, balsamic dressing

Salad Add Ons

steak 14   shrimp 14   chicken 10


Dinners for Two


Paella for Two 45

with clams, mussels, shrimp, chicken and andouille sausage

Pasta Dinner for Two 40

penne pasta in a bolognese sauce. Served with a house salad (house-made vinaigrette)


​​Fried Fish Dinner for Two 45

fried pollock served with cole slaw, and potato salad


Individual Portions

Shrimp Scampi 23

linguini, seared shrimp, white wine/garlic/lemon/butter sauce, parsley  


Fish & Chips  18


beer-battered pollock, fried and served with tartar sauce, lemon, fries

Seared Salmon  26

pan-seared fillet of Atlantic salmon, potatoes, spinach, citrus-teriyaki sauce

Red Snapper Arabiata 31

filet of red snapper served with clams and mussels in a spicy marinara sauce over linguini

Lobster Ravioli  26

ravioli stuffed with lobster meat, vodka sauce, topped with crab meat

Market Fish  MP

chef selected catch, pan seared with fresh herbs.

Served with seasonal vegetables and starch.

Steak Selection  MP

served with potatoes and seasonal vegetables


Cavatelli Bolognese 19

brisket, peas, creamy tomato sauce, cavatelli pasta


Anchor Burger  18

our signature chuck/braised short rib blend, served with bacon, lettuce, tomato, American cheese on a brioche bun with truffle-parm fries

Classic Burger  14

A 10oz ground chuck burger, served with bacon, lettuce, tomato, American cheese on a brioche bun with fries

Anchor Club  14

fried or grilled chicken breast served with mozzarella, bacon, lettuce, chipotle mayo on either multigrain toast or a brioche bun



Truffle - parmesan fries 7

Plain french fries 6

Onion rings 7

Mozarella sticks 8

Garlic Spinach 5

Polenta Fries served with chipotle mayo  6

Roasted potatoes  6


Cannoli  6

a large cannoli filled with vanilla/ricotta cream and chocolate chips

Apple cobbler a la mode  8

NYS apples baked in a crumble and served with vanilla ice cream

Tartuffo  8

pistachio, chocolate, and strawberry gelato covered in chocolate

Churros and vanilla ice cream  7

Please note that an automatic gratuity will be added to parties of 5 or more